Founded
1983
Location
Village: Bruchsal
Region: Baden

Owner

Markus & Andreas Klumpp

Estate vineyards
28,5 ha (70 acres) under vine

25 % Pinot Gris
19 % Pinot Noir
17 % Pinot Blanc
12 % Riesling

Vinification
Organic since 1996
Fermentation of the single site white wines in 500 l Tonneaux
Maturation on the yeast for 8 to 10 months with constant battonage
Maturation of the red wines in French Barriques for up to 24 months

Best vineyard sites
Rothenberg
Kirchberg
Himmelreich
Weiherberg

Wine style
Elegant
Full – bodied
fruity

Main soil types
Loess
Shell limestone
Keuper

Assortment
70 % White wine
30 % Red wine

Memberships
Ecovin

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