Founded
1949
Location
Village: Oestrich – Winkel
Region: Rheingau

Owner
Thorsten Mehrlein

Estate vineyards
62 ha (153 acres) under vine

Assortment
98 % White wine
2 % Red wine

Annual production
650.000 bottles (54.165 9l cases)

Vinification
Cold maceration for up to 6 hours
Maturation mainly in stainless steel but also in oak barrels
Maturation on the yeast for up to 6 months

Main soil types
Loess
Quarzite

Best vineyard sites
Hasensprung (Winkel)
Edelmann (Mittelheim)
St. Nikolaus (Mittelheim)
Lenchen (Oestrich)
Doosberg (Oestrich)

Wine style
Juicy & fresh with a clear structure
Superb value-for-money ratio

 

Web & Social Media
Hompage